Breakfast & Dinner Table d`hôtes Envie de Sud style

Enjoy the best of healthy Mediterranean cuisine & discover our innovative breakfast menu

Eating and socialising together is an important part of our culture. It has been scientifically proven that sharing meals, taking time together, has a positive impact on our health.
This is exactly what we offer at Envie de Sud: Creative, tasty and healthy Mediterranean cuisine. Prepared with love from scratch by Ursula.

We are convinced that a balanced and tasty Mediterranean diet has a very important influence on our health and general well-being. Besides, we can assure you with a clear conscience that “eating healthy” does not mean foregoing pleasure – we too enjoy a glass of red wine and a little sweet treat now and then. The focus of the dishes is on refined salads and tasty vegetable and wholemeal dishes. Accompanied by fish, seafood or poultry. Some cheese to finish and/or a mini dessert. Ursula usually prepares a selection of recipes each evening so that every participant, including vegetarians, can find their happiness.

The variety is amazing. Everything is delicious.

The food, the wine and the atmosphere with the other guests is fantastic – that’s why we come back every year.

The zero-waste picnic is sensational. A new surprise every day when you open the box.

I have never eaten such delicious food at a seminar before.

Lovely breakfast and excellent coffee.

The dinner is excellent value for money.

Envie de Sud is the best restaurant in the Camargue. We love your cuisine and look forward to dinner every night!

Best scrambelled eggs of my life!

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A breakfast with choice. Served from 8 to 10.45 am

Classic, savoury, vegan…there’s something for everyone.

The breakfast concept at Envie de Sud is unique.

You choose from 6 varied and delicious breakfast recipes every day. We change the recipes according to the seasons and our mood.
A classic French breakfast with baguette, butter, jam, yoghurt and fruits, or a bowl of healthy cereals, an ayurvedic porridge with curcuma and ginger, some delicious vegan pancakes, a plate with scrambled eggs, sauted vegetabels and smoked trout, an Asian noodle soup or a spinach gratin… Let yourself surprise!

For groups, we usually prepare a small buffet with a colourful selection of savoury and sweet recipes.

Dinner table d`hôtes – apéritif starts around 7.30 pm

Eating together with our guests is the highlight of the day. Enrol in time!

You may have noticed, cooking is my passion.

With products from the region and almost exclusively from organic farming. Some of the vegetables even come from my own vegetable garden.

Since 2022 we serve wine from our vineyard.  The Shirah Envie de Sud – an organic produced redwine of Costières de Nîmes.

We cook several times a week and for groups of course daily.

Table d`hôtes is an evening where everything is included: aperitif, menu, wine, local beer, espresso or a herbal tea – all in a relaxed and informal atmosphere with us and other guests. Groups who have rented the house exclusively usually eat among themselves and we take care of the service. But on request, we are also happy to integrate and eat at the same table – very much in the spirit of table d`hôtes.

The warm summer evenings when we gather around a delicious meal until late at night are among the most beautiful moments in our lives.

It is always reassuring to feel that there are so many curious and open-minded people – exciting conversations are guaranteed.

There are rarely any language barriers to communication as we speak fluent English, French, German and Italian. We make sure that everyone feels comfortable in this group.

So it would be our pleasure to spoil you at the table d’hôtes. Don’t forget to reserve your place. We will accept registrations until 10am. We cook for a minimum of 4 people. If you arrive late or if we do not have enough bookings for the table d`hôtes, we will be happy to prepare a simple dinner with homemade vegetarian quiche and salad for you.

envie-de-sud-gite-chambre-hote-camargue-ferienwohnung-bnb-gaestepension-holidayrental-aperitifApéritif chez Envie de Sud
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Late arrival dinner

The option for those who arrive late in the evening. A tray with a home-made quiche and salad + a small dessert and a glass of wine or beer is waiting for you in the fridge of your room/gite. Price 25 euros.

Picnic for groups

Groups appreciate our balanced, vegetarian and waste-free picnic in the stainless steel box. It comes with proper cutlery and tea/coffee in a thermos. Price 15 euros.

Wine & beverage shop

We stock a small but fine selection of organically grown wine from the region. This and other drinks such as fruit juices, beer, mineral water, coffee and tea can be purchased and consumed on site at any time.

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